Navman SmartST Professional GPS Receiver User Manual


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Navman SmartS™ Professional for Palm OS
®
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12-1 GPS Reception .....................................................................................................47
13 Modifying the Settings.............................................................................50
13-1 About Settings ......................................................................................................50
13-2 GPS Settings.........................................................................................................51
13-3 Display Settings ....................................................................................................51
13-4 Guidance Settings.................................................................................................52
13-5 Map Settings.........................................................................................................53
13-6 POI (Points of Interest) Settings............................................................................53
13-7 Routing Settings ...................................................................................................54
14 Accessories ..............................................................................................55
14-1 Memory Cards ......................................................................................................55
14-2 Memory Card Writers............................................................................................55
15 Frequently Asked Questions ...................................................................56
16 End User License and Warranty Agreement..........................................57
16-2 FCC Statement .....................................................................................................59
16-3 Contact Us............................................................................................................59
16-4 Copyright ..............................................................................................................60
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